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Pulled Pork

Connecticut's favorite Southern-Style Pulled Pork Caterer for only $16 per person!

We are a mobile catering service and we come right to your business or residence. This is an all-you-can-eat per-person price.

Southern Style Pulled Pork in Connecticut"The best pulled pork sandwich I ever had!"

My most popular product next to the pig roast!

Slow-smoked pork shoulder, seasoned and mixed with my own sweet and tangy BBQ sauce.

Boneless pork shoulders are rubbed with coriander,cuminpaprikachili powdergarlicbrown sugar,kosher salt, and black pepper.

Then, the "butts" are smoked for at least 12 hours at 200 degrees!

Next, they go under foil wrap to finish.

Once soft, I pull the pork by hand and add barbeque sauce.


All meats are supplied by Meadow Meat Co. in Middletown, CT and are also available to purchase by the pound (precooked and frozen). Pitmaster Chad Cyr is certified and insured.

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